We use locally sourced ingredients in our chocolates to give some interesting tastes and textures to our chocolate bars while supporting local farmers.
AS LOCAL AS CHOCOLATE GETS
Making our chocolate near our farmers allows us to give you better and more flavorful chocolate. All of the ingredients used in our bars are sourced locally.
MORE THAN FAIR TRADE
Our chocolates are made from the highest quality cacao grown in the Peruvian Amazon. We have been making specialty chocolate in eastern Peru since 1998. Our factory has organized training seminars for farmers in the region, educating them on how to produce high-quality beans, developing the rich flavors naturally found in cacao.
We work to develop our farmers’ communities because that is where we are located. Our U.S. operation, Peruvian Chocolate, is working to bring recognition to our brand and our efforts.